Pediatric tonsillitis with low fever: Rational Diet
During the treatment of tonsillitis in children, it is recommended to focus on light and easy-to-digest foods. Pay attention to foods that are easy to swallow and consume. It is suggested to eat more vegetables, fruits, and cooling and detoxifying foods such as pears, kiwis, and tangerines. Avoid giving children spicy and irritant food and allergens like hotpot, spicy noodles, beef, mutton, and seafood. Parents should help their children receive proper treatment to avoid complications that may negatively affect their health.
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