Explore whether eating coconuts has the effect of removing toxins in pregnant women and provide professional medical insights.

Explore the traditional belief of consuming goose eggs to remove toxemia in pregnant women, and analyze the nutritional value of goose eggs and suggestions for moderate consumption.

Pregnant women can drink nutritional conditioned milk in moderation. Although this dairy product contains some food additives (such as microcrystalline cellulose, carrageenan, etc.), as long as it is not consumed in excess, it will not have a significant impact on the health of the mother or the fetus. It is recommended that pregnant women prioritize pure natural milk in their diet to obtain the most natural nutrition.

Appropriateness of drinking whey protein powder containing phenylalanine during pregnancy

How should pregnant women with gestational diabetes choose food to control blood sugar levels?

A discussion on whether pregnant women’s formula milk needs to be sweetened during pregnancy and its impact on health.

Offer suggestions for gestational diabetes patients on choosing rice for consumption.

Discovering a Vitamin D deficiency at 14 weeks of pregnancy, it’s important to consider appropriate supplementation.

Inquire whether wide eye distance is a symptom of low intelligence and seek professional advice and early diagnosis.