Key Dietary Considerations for Children with Sore Throat and tonsillitis

It is crucial to treat tonsillitis promptly in children. In terms of daily diet, it is recommended to consume more vegetables and fruits, which are not only rich in vitamins and trace elements but also help boost immunity. These foods are also relatively light. When choosing fruits, avoid those that are too cold. Opt for fruits like apples and kiwis, which are neutral in nature. Additionally, choose easily digestible foods such as slightly thinner porridge or well-cooked noodles. Parents should also ensure that children do not consume spicy or irritant foods and help children develop good eating habits.
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Key Points for Diet and Care When a Child Suffers from Tonsillitis

It is crucial to treat tonsillitis promptly in children. Additionally, incorporating more vegetables and fruits into their diet is recommended, as many fruits have cooling and detoxifying properties. They are rich in vitamins, which can help boost immunity and resist diseases. Foods like pears, kiwis, and tangerines can be chosen for their cooling and detoxifying effects. Pay attention to easy-to-digest and easy-to-swallow foods in the diet, such as porridge and soft noodles. Avoid giving children foods like beef, mutton, poultry eggs, seafood, and spicy dishes like hotpot during this stage. Diet plays a vital role in the treatment of tonsillitis and should be carefully considered.
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