Dietary Precautions for Patients with Facial Paralysis

Patients with facial paralysis should avoid beer and spicy, irritating foods, and pay attention to the temperature of the food to protect the taste buds and prevent damage from hard foods. Additionally, maintaining good oral hygiene, rinsing the mouth after meals, and keeping the mouth clean can help prevent the recurrence of mouth ulcers.
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Dietary Recommendations for Facial Paralysis

This article offers dietary advice for patients with facial paralysis, including eating more fruits and vegetables, avoiding greasy, spicy foods, and alcohol consumption. It also suggests avoiding cold winds during an outbreak to prevent exacerbation of the condition and maintaining a cheerful mood to aid recovery.
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