Dietary Precautions for Hand, Foot, and Mouth Disease

For children with hand, foot, and mouth disease, their diet should be light, with an emphasis on vegetables and fruits. Avoid spicy and irritating foods to alleviate the discomfort of oral ulcers. Additionally, maintaining smooth bowel movements can aid in the recovery of the disease. As hand, foot, and mouth disease is contagious, it is recommended to isolate the patient and pay attention to personal hygiene.
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