Children with epilepsy should adhere to dietary principles such as tonifying the kidneys and yang, promoting blood circulation, removing blood stasis, and regulating the functions of the internal organs to enhance nutrient absorption and improve treatment outcomes.
For children with epilepsy-type cerebral palsy, surgery is the first choice, followed by rehabilitation training to help the child approach normalcy as much as possible.
Children with epilepsy should pay attention to a diverse diet, balanced nutrition, avoid greasy, spicy, and irritating foods, maintain good sleep, and avoid sudden changes in temperature and colds.