Dietary recommendations and methods to boost immunity for a child with tonsillitis and swelling

When a child has tonsillitis, symptoms such as sore throat, difficulty swallowing, fever, and enlarged tonsils may occur. In some cases, severe complications may also arise.

Dietary tips and suggestions for children with tonsillitis and fever

What dietary considerations should be taken when a child has tonsillitis?

When a child has tonsillitis, it’s advisable to opt for light, easy-to-digest vegetables, fruits, congee, and bread as the main diet. At the same time, avoid spicy and irritant foods and allergens like beef and mutton, seafood, etc. Avoid picky eating to maintain a balanced diet and boost immunity.

If a child develops tonsillitis, it is very important to seek medical attention immediately. At the same time, parents should also pay attention to giving their child more vegetables and fruits. These foods are not only rich in vitamins and trace elements, which can help boost immunity, but they are also relatively light and easy to digest. For example, the peel of tangerines is rich in vitamin C, which has good anti-inflammatory effects. For staple foods, opt for something soft and easy to chew, such as congee or noodles, to avoid affecting swallowing or causing constipation that could worsen the condition. At the same time, it is best not to give them foods that may exacerbate the condition, such as seafood or dog meat. In daily life, it is also important to help children develop good habits. This includes not only a healthy diet but also early to bed and early to rise, as well as moderate exercise.

Tonsillitis is one of the common diseases, and it’s not advisable to consume spicy and irritant foods or allergenic substances during treatment. It’s recommended to eat vegetables and fruits, as many fruits have cooling and detoxifying properties, are rich in vitamins, and can help boost immunity to fight off the illness. For instance, try eating pears, which are cool in nature and have the effects of reducing fever, soothing the throat, resolving phlegm, and alleviating pain. Pay attention to easy-to-digest foods like thin porridge and soft noodles in daily meals. Additionally, it’s important to help correct the child’s picky eating habits to ensure comprehensive nutrient absorption.

When a child experiences tonsillitis, symptoms may include throat and ear pain, difficulty swallowing, fever, headache, general body aches, fatigue, and chills. There is also a possibility of severe complications. Seek medical attention promptly to avoid complications.

My baby has had tonsillitis for nearly two months now, with intermittent medication but no improvement. Today, the tonsillitis has worsened, with severe coughing and difficulty expectorating phlegm. The body temperature is 37.13 degrees. What should I do when a child has recurring fever due to tonsillitis that does not subside?

If a child has tonsillitis, in addition to treatment, attention should be paid to diet. Eating more fresh fruits and vegetables, such as pears, apples, green leafy vegetables, cabbage, and tomatoes, can enhance immunity and improve symptoms. At the same time, choose easily digestible foods like cooked noodles and congee, and avoid eating seafood and dog meat, which can be detrimental to the condition. Also, help the child break bad habits of picky eating and ensure comprehensive nutrient absorption.