Patients with kidney disease can consume American ginseng as it does not worsen the condition and may even boost the immune system.

Kidney disease patients can consume elixir, but it should be determined based on their condition and under physician guidance.

A common question about whether kidney disease patients can consume fish.

Patients with kidney disease can eat garlic, but they need to actively treat their condition and coordinate with traditional Chinese medicine. In daily diet, they should maintain a balanced diet, make reasonable food combinations, and primarily eat light, and drink plenty of water. Additionally, they should follow a low-sodium, low-fat diet principle and develop good living habits.

This article addresses the question of whether kidney disease patients can consume red jujube and provides suggestions.

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Whether kidney disease syndrome patients can eat pork kidneys, and related dietary recommendations.

Inquire about whether kidney patients can eat oranges, as well as related dietary advice.

Kidney patients should consume peanuts based on their symptoms and condition. Patients with hyperlipidemia, indigestion, or hyperlipidemia should avoid peanuts.

Kidney syndrome can be treated through a combination of traditional Chinese and Western medicine.