Patients with hand, foot, and mouth disease can eat meat if they do not have oral ulcers, but it is recommended to adopt a light diet if there are oral ulcers. Hand, foot, and mouth disease is caused by viral infection, with Coxsackie virus and enterovirus being the most common types. The main mode of transmission is through hand contact, so maintaining good hand hygiene is crucial for preventing infection. In kindergartens, where children share toys, the risk of transmission is higher, so parents and teachers should pay special attention to the importance of hand hygiene.

Patients with Hand, Foot, and Mouth Disease can eat pomelos.

Patients with hand, foot, and mouth disease can eat shrimp after recovery if there are no blisters in the mouth.

Hand, Foot, and Mouth Disease patients can eat steamed eggs if they are not allergic to them.

After the symptoms of hand, foot, and mouth disease subside, patients can eat a small amount of non-allergenic foods such as sushi, but should avoid overeating to prevent indigestion.

Hand, Foot, and Mouth Disease patients, when their condition is stable and they are undergoing medication treatment, can consume moderate amounts of light and easy-to-digest foods, such as sushi. However, please note that the diet should be light, with plenty of water, and follow the doctor’s instructions.

Patients with hand, foot, and mouth disease should avoid spicy and irritating foods, including wontons with raw ginger. It is recommended to maintain a balanced diet, get plenty of rest, and maintain good personal hygiene habits.

An one-year-old girl with hand, foot, and mouth disease in the early stages has her skin rash on hands and feet broken by scratching. Can iodine tincture be used for disinfection to prevent infection?

After recovering from hand, foot, and mouth disease, can patients still transmit the disease to other family members?

Hand, Foot, and Mouth Disease Patients: Can They Take a Bath and What Precautions Should Be Taken?