Question
What should a child with tonsillitis and low fever not eat?
Answer
Children’s tonsils are prone to inflammation, so it’s best to opt for light vegetables and fruits, which are rich in vitamins and can help boost immunity and improve symptoms. It is recommended to consume tangerine peel, as it is rich in vitamin C, which has a good effect on inflammation. Additionally, choose easily digestible foods such as congee and well-cooked noodles, and avoid eating irritating foods like poultry eggs, donkey meat, beef, and mutton. Diet is crucial during the treatment of tonsillitis, so please pay close attention.