Question
My son is 2 years old. He recently started complaining of pain when swallowing, and I noticed he’s been coughing more severely. He also has a low-grade fever. What should I pay attention to in his diet if he has tonsillitis and a sore throat?
Answer
Children are prone to tonsillitis, and it is important to seek medical examination and treatment as soon as possible once it occurs. In terms of diet, it is recommended to focus on light vegetables and fruits. These foods are rich in vitamins and trace elements, which are very helpful for treating the disease. You can choose fruits like pears, watermelons, tangerines, and pomegranates, as well as vegetables like green leafy vegetables and tomatoes. Daily meals should be light, easy to digest, such as congee or noodles. At the same time, it is important to avoid feeding your child irritant foods such as beef, mutton, dog meat, and seafood, which may exacerbate the symptoms. Parents should also help their children develop good eating habits, ensuring hygiene and health, and avoiding picky eating and dietary preferences.