Question
What dietary items should be avoided when a child has tonsillitis?
Answer
When a child has tonsillitis, their diet should be kept light and primarily consist of vegetables and fruits. Vegetables and fruits are rich in vitamins, which help boost immunity. Choices of fruits like pears, watermelons, tangerines, and pomegranates are suitable, as are green leafy vegetables and tomatoes. For staple foods, it is recommended to choose softer items such as congee or noodles to avoid affecting swallowing or worsening the condition. It is advisable to avoid eating spicy and irritating foods like spicy hotpot and Sichuan hotpot, as well as beef, mutton, and seafood. Additionally, helping the child develop good eating habits is also very important.