Question
My 9-year-old son has recently been experiencing a sore throat, severe cough, and persistent low fever. Could it be pediatric tonsillitis? What dietary restrictions should the child avoid in this situation?
Answer
When a child has tonsillitis, it is important to avoid consuming irritating foods and maintain a light diet. Increase the intake of vegetables and fruits, which are rich in vitamins and trace elements and can aid in the treatment of the illness. It is recommended to choose fruits such as pears, kiwis, and tangerines, which have cooling and detoxifying properties. Additionally, opt for easily digestible foods like cooked pasta and porridge, while avoiding foods like beef, mutton, dog meat, and seafood that may worsen symptoms. Parents should help their children develop good eating habits, maintain hygiene and health, and avoid picky eating and preference for certain foods.