Question
Dear parents, our daughter is currently 5 years old and has recently been experiencing a sore throat, hoarseness, and fever. What dietary precautions should be taken when a child has tonsillitis and a persistent fever?
Answer
For children with tonsillitis, it is recommended to start with dietary adjustments. Encourage your child to consume fresh vegetables and fruits, as they are light and rich in various vitamins and trace elements, which help boost immunity. Options like pears, kiwis, and tangerines can be chosen as they have cooling and detoxifying properties. Additionally, opt for easily digestible foods such as well-cooked noodles and congee, and ensure they drink plenty of plain water. It is important to avoid foods that can trigger inflammation, such as seafood and dog meat. Dietary management is crucial for the treatment of tonsillitis, so please pay close attention to it.