Question
A boy, who is 2 years old, has recently started experiencing a sore throat, accompanied by a slight cough, and has a persistent high fever. What dietary precautions should be taken for pediatric tonsillitis?
Answer
During the treatment of pediatric tonsillitis, it is recommended to maintain a light diet and provide the child with plenty of vegetables and fruits. Vegetables and fruits are not only light and easy to digest but also rich in various vitamins and trace elements, which help the child fight off the illness. Foods such as pears, kiwis, and tangerines can be chosen as they also have the effect of clearing heat and detoxifying. Daily meals should primarily consist of light and easy-to-digest foods, such as congee and noodles. Parents should also ensure that the child does not consume spicy or irritating foods, cultivate good living habits including early to bed and early to rise, and engage in moderate exercise.