Question
A 3-year-old boy, initially complaining of a sore throat, has been experiencing a slight cough. Now, he has a persistent high fever. What types of food can a child with tonsillitis eat more of?
Answer
It is crucial to treat tonsillitis promptly in children. Additionally, incorporating more vegetables and fruits into their diet can be beneficial, as they are rich in nutrients that can help boost the child’s immunity. For instance, pears are cooling and have the effects of reducing fever, soothing the throat, expectorating, and relieving pain. They can alleviate the discomfort caused by acute tonsillitis in the throat. As for staple foods, opt for soft options like congee or noodles to avoid affecting swallowing or exacerbating constipation. Also, pay attention to drinking more plain water, reducing the intake of spicy foods such as beef and mutton, dog meat, and seafood. Diet plays a significant role in the treatment of tonsillitis, so it is essential to be mindful of it.