Question
A 9-year-old boy, in elementary school, initially complained of pain when swallowing, accompanied by a slight cough and a bit of fever, and seemed lackluster. What are the dietary precautions for a child with tonsillitis?
Answer
It is recommended that parents take their child to seek treatment promptly for tonsillitis. In terms of diet, vegetables and fruits are relatively light and a good choice during the treatment period. Besides being non-irritating, these foods are also rich in nutrients, which can help the child fight off the illness. We generally suggest choosing fruits with a neutral nature and high in vitamins, such as tangerines and kiwis. Additionally, you can opt for easily digestible foods like slightly thinner porridge or well-cooked noodles. It is also advised to drink plenty of water. Moreover, it’s best to avoid or minimize the intake of stimulating foods like mutton and dog meat. In daily life, it’s important to help children develop good habits, including healthy eating, early to bed and early to rise, and moderate exercise.