Flavor Changes and Gender During Pregnancy

Question

Are changes in taste and dietary habits during pregnancy related to the gender of the fetus?

Answer

Flavor changes during pregnancy can be a result of individual constitution and hormonal changes, which may be influenced by the fetus’s gender. However, there is no scientific evidence to indicate that these changes can accurately predict the fetus’s gender. Every pregnant woman’s experience is unique, and some may experience severe morning sickness, leading to a preference for certain foods that may coincide with traditionally believed gender-related flavors (such as sweet and sour foods). However, this does not mean that these taste preferences can accurately determine the fetus’s gender. It is recommended that pregnant women maintain a balanced diet during pregnancy and avoid unnecessary psychological stress, as these factors are crucial for maternal and fetal health.