Question
A six-year-old boy is experiencing a sore throat while speaking, along with severe coughing and fever symptoms. What are the dietary precautions to take when the tonsils are red and swollen?
Answer
When a child is suffering from tonsillitis, adjusting the dietary structure is crucial. It is recommended to prepare a variety of vegetables and fruits for the child to supplement vitamins and trace elements, enhance immunity, and accelerate recovery. For example, apples and kiwis have the effects of resolving phlegm, moistening the lungs, and are beneficial for treating tonsillitis. Additionally, it is suggested to choose easily digestible, soft cooked grains and porridge. At the same time, spicy and irritating foods and beverages should be avoided. Lastly, help the child develop good eating habits, avoid picky eating, and ensure comprehensive nutrition to reduce the recurrence rate of tonsillitis.