Question
A 5-year-old boy is experiencing a sore throat, severe cough, and persistent high fever, accompanied by tonsillitis and loss of appetite. While undergoing treatment, how should the child’s diet be adjusted to aid in recovery?
Answer
When a child has tonsillitis, dietary adjustments are just as important as timely treatment. It’s recommended to consume plenty of fresh fruits and vegetables, which are light and rich in vitamins and trace elements to boost the immune system. This includes fruits like pears, kiwis, and tangerines, which also have the effect of clearing heat and detoxifying. For the main course, opt for softer foods like congee or noodles, which are easy to swallow and can prevent constipation that might worsen the condition. Additionally, avoid spicy and irritating foods, and help the child develop good eating habits to maintain hygiene and health, avoiding picky eating or preference for certain foods.