Question
My daughter is 9 years old, and she experiences pain while swallowing, along with severe coughing and low-grade fever symptoms. How should a child’s diet be adjusted when they have tonsillitis?
Answer
When a child has tonsillitis, it’s important to not only treat the condition promptly but also pay attention to their diet. It’s recommended to consume plenty of fresh fruits and vegetables, as they are rich in vitamins and can boost immunity. When selecting fruits, avoid overly cold varieties and opt for neutral fruits like apples and kiwis. Additionally, provide easily digestible foods such as porridge, soft noodles, or dumpling wrappers. Encourage the child to drink plenty of plain water. Reduce the intake of irritants like beef, mutton, and dog meat, and seafood should be eaten sparingly or not at all. Tonsillitis can lead to complications that are very harmful to a child’s health, so parents should assist in the child’s proper treatment.