Question
Can children eat eggs when they have a cold and fever?
Answer
According to the description, when a child has a cold and fever, it is important to ensure adequate fluid intake and consume fresh vegetable and fruit juices. It is advisable to avoid spicy, greasy, overly sweet, or overly salty foods. Eggs can be consumed, especially egg cakes. Eggs are rich in nutrients, including a large amount of protein in the egg whites and fats, various vitamins in the yolks, all of which are beneficial for recovery from the illness.