Question
Can children’s hospitals treat ADHD?
Answer
Patients with ADHD should pay attention to their diet in daily life, avoiding foods containing tyrosine or methyl salicylate, such as noodles, pastries, tomatoes, apples, oranges, and spicy seasonings, as well as tartrazine. At the same time, they should consume foods rich in zinc, as zinc is crucial for human growth and development. Studies have shown that students with excellent academic performance usually have higher zinc content in their hair.