Question
My son is one year old and has recently started complaining of throat pain during swallowing, accompanied by severe coughing and low-grade fever. What should I be aware of in terms of diet when my child has tonsillitis?
Answer
When a child has tonsillitis, a well-planned diet can help alleviate symptoms and promote recovery. Here are some dietary suggestions for children during tonsillitis:
- Consume plenty of vegetables and fruits: Rich in vitamins and trace elements, these foods can boost immunity and are easy to digest. It’s recommended to choose fruits like watermelons, pears, tangerines, and pomegranates, as well as green leafy vegetables and tomatoes.
- Opt for light and easy-to-swallow foods: During an episode of tonsillitis, it’s best to stick to light and easy-to-swallow foods such as porridge and noodles.
- Avoid irritating foods: It’s advisable to avoid giving children spicy foods like beef, mutton, dog meat, and seafood, as these may exacerbate the symptoms of tonsillitis.
- Cultivate good habits: In addition to following the doctor’s treatment plan, parents should help children develop good dietary and lifestyle habits, which can aid in their early recovery.