Question
Can Nutrition Reduce Seizure Attacks in Children?
Answer
Increasing the calcium content in the daily diet of children with epilepsy can help reduce seizures. Calcium can inhibit abnormal excitement of brain nerves, keeping them in a normal state and thereby aiding in the treatment of the disease. It is advisable to supply abundant protein, encouraging children to consume more lean meat, eggs, milk, and soy products, which are rich in high-quality protein. This promotes the growth and development of the nervous system and enhances memory and thinking abilities. This can have a good auxiliary effect on the treatment of epilepsy. This is a suggestion for the question “Can Nutrition Reduce Seizure Attacks in Children?” I hope it is helpful to you, and wish you good health!