Question
My daughter is 2 years old and has been crying and complaining lately, saying that she has a sore throat when swallowing, accompanied by severe coughing and low fever. What dietary precautions should be taken when treating a child with tonsillitis?
Answer
When a child has tonsillitis, in addition to receiving appropriate medical treatment, special attention should be paid to their diet. Here are some dietary suggestions:
- Suggest consuming more fruits and vegetables: Fruits and vegetables provide children with vitamins and trace elements that help boost immunity and promote recovery. For example, pears and apples have a cooling and anti-inflammatory effect and can be consumed more frequently.
- Choose easily digestible foods: Porridge, cooked noodles, or soft bread are suitable for children to eat, while ensuring they receive adequate hydration.
- Reduce or avoid eating foods like mutton and dog meat: These foods may be is harmful to the healing process for children.
- Cultivate good eating habits: In addition to paying attention to the type of food, help children develop regular eating habits, such as chewing slowly and thoroughly.