Question
My child is a 9-year-old boy. He has recently been experiencing severe sore throat, coughing, and a low-grade fever. It’s suspected that he has tonsillitis. What dietary precautions should I take?
Answer
Tonsillitis is a common disease that should be treated promptly. During the treatment process, adjusting the child’s diet is also very important. It is recommended to eat more vegetables and fruits as they are rich in vitamins, which can help boost the immune system and improve symptoms. For example, pears and apples have a cooling and anti-inflammatory effect and can be eaten more. For staple foods, choose soft foods such as congee and noodles, which are easy to swallow and can prevent constipation from worsening the condition. Additionally, spicy and irritating foods should be avoided. Parents should help children develop good eating habits, maintain hygiene and health, and avoid picky eating or preference for certain foods.