Question
An 8-year-old boy is experiencing sore throat, hoarseness, and a persistent high fever, diagnosed with tonsillitis and difficulty swallowing. While undergoing treatment, how should the child’s diet be adjusted, and what precautions should be taken?
Answer
When a child has tonsillitis, adjusting their diet is just as important as medical treatment. It’s recommended to provide them with a variety of fruits and vegetables, as they contain a multitude of nutrients that can help boost the child’s immune system. For fruits, opt for some mild and vitamin-rich options like tangerines and kiwis. Additionally, choose foods that are easy to swallow and digest, such as thin porridge. Also, avoid spicy and irritating foods and allergenic triggers. Proper dietary adjustments are crucial for treating tonsillitis, so please pay close attention to these dietary precautions.