Question
My child has been crying and not eating much recently. Can children with sickle cell disease drink red beans?
Answer
Sickle cell disease, also known as hereditary glucose-6-phosphate dehydrogenase (G6PD) deficiency, is a common genetic enzyme deficiency. Patients with sickle cell disease may experience symptoms after consuming fava beans. However, drinking red beans usually does not trigger an outbreak of sickle cell disease. Patients with sickle cell disease should avoid consuming fava beans and their products to prevent disease outbreaks. At the same time, it is recommended that patients be cautious about their diet and consult with professional medical advice to avoid foods that may trigger symptoms.