Question
An 8-year-old girl recently reported throat pain, difficulty swallowing, and fever. What are the foods to avoid during the treatment of pediatric tonsillitis?
Answer
During the treatment of tonsillitis, it is important to arrange the child’s diet properly. It is recommended to consume plenty of vegetables and fruits, as they are rich in vitamins and trace elements, which help boost immunity. At the same time, choose light and easily digestible foods such as apples and kiwis, which can help relieve phlegm and moisten the lungs. It is suggested to provide congee or well-cooked noodles as meals, and drinking plenty of water is also very important. Additionally, avoid eating foods that can easily cause inflammation such as lamb and dog meat, as cultivating good eating habits is beneficial for recovery.