Question
My son is 3 years old. Initially, he felt a sore throat when speaking, and I noticed he had a slight cough and a low-grade fever. What are the dietary restrictions for children with tonsillitis?
Answer
During the treatment of tonsillitis in children, it is recommended to have a light diet, giving the child plenty of vegetables and fruits, as these are rich in vitamins that help boost the immune system. For example, pears are cooling and have the effects of reducing fever, soothing the throat, expectorating, and relieving pain, which can alleviate the discomfort of the throat in acute tonsillitis. In daily meals, attention should be paid to easy digestion and swallowing, so it is suggested to mainly consume porridge and soft noodles. Moreover, avoid giving any irritant foods like seafood or dog meat, as these can be detrimental to the condition. Lastly, help the child develop good eating habits, avoiding picky eating and preferences, so that they can receive a balanced diet and reduce the incidence of tonsillitis.