Question
My son is 4 years old and has been experiencing symptoms such as sore throat, hoarseness, and persistent high fever. What dietary restrictions should be considered for children with tonsillitis?
Answer
When treating a child’s tonsillitis, diet is crucial. It is recommended to provide your child with fruits and vegetables, including pears, apples, green leafy vegetables, cabbage, and tomatoes, as these foods are rich in vitamins and trace elements and can boost their immunity. Opt for easily digestible foods such as porridge and well-cooked noodles. Additionally, it is advisable to reduce the intake of poultry eggs, donkey meat, and beef and mutton, which can trigger inflammation. In terms of lifestyle, cultivating good habits such as early to bed and early to rise, as well as moderate exercise, is also important.