Question
Can diabetic pregnancy patients eat pomelos?
Answer
Pomelos contain a bioactive substance called naringin, which can lower blood viscosity, reduce thrombosis, and promote wound healing. Consuming pomelos can have a preventive effect on conditions such asnsepsis (sepsis), cerebral thrombosis, and stroke, which are cerebrovascular diseases, and are particularly suitable for middle-aged and elderly individuals. Guidance: Eating pomelos is good for lowering blood sugar levels and preventing gestational diabetes. Therefore, it is recommended to consume them as they are beneficial.