Question
At What Age Can Babies Start Eating Grained Rice Noodles?
Answer
According to the baby’s age, the introduction of complementary foods should be appropriate for their developmental stage. Typically, babies between 4 to 6 months old can start with mashed foods such as soft congee, egg yolks, and purees. By 7 to 12 months, they can gradually introduce more complex food forms like soft rice, scrambled eggs, tofu, noodles, and chopped vegetables. When choosing complementary foods, consider the individual differences and nutritional needs of the baby, and you may refer to specially designed nutritional complementary food products for infants.