Question
A 10-year-old boy recently feels a sore throat while speaking and his voice sounds hoarse, accompanied by a low-grade fever. What should his diet be cautious about under such symptoms?
Answer
When a child has tonsillitis, it is recommended to consume a light diet. It is advisable to eat more vegetables and fruits as they are not only light but also rich in vitamins and trace elements, which help enhance immunity. Recommended fruits include pears and apples, while vegetables include green leafy vegetables, cabbage, and tomatoes. At the same time, easy-to-digest foods such as slightly softer noodles and congee can also be provided. Additionally, it is important to avoid eating seafood and dog meat, as these foods may worsen the condition. Moreover, helping the child develop good eating habits is also crucial, including attention to dietary hygiene, balanced diet, and not being picky or having a preference for certain foods.