Question
My 8-year-old son initially felt a sore throat, accompanied by a slight cough, and now has a persistent high fever. What dietary precautions should be taken during the fever period for children with tonsillitis?
Answer
The treatment suggestion for pediatric tonsillitis starts with daily dietary adjustments to boost immunity and promote recovery. In terms of diet, it is recommended to have the child consume fresh vegetables and fruits to supplement vitamins and trace elements. Suitable fruits include pears and apples, while vegetables can include green leafy vegetables, cabbage, and tomatoes. Additionally, it is advisable to choose easily digestible foods such as soft noodles and congee. At the same time, it is important to drink plenty of plain water and eat less beef, mutton, dog meat, and seafood. Besides cooperate with doctors’ treatment, parents should help children develop good dietary and lifestyle habits, which will aid in the child’s early recovery.