Question
My son is 6 years old, and he has a sore throat, accompanied by a slight cough and fever, and he doesn’t seem very energetic. What are the dietary taboos or suggestions when a child shows symptoms of tonsillitis and redness?
Answer
When a child shows symptoms of tonsillitis and redness, it is recommended to take them to the hospital for treatment promptly and adjust their dietary habits to promote recovery. In terms of diet:
- Vegetables and fruits: It is advisable to choose more vegetables and fruits such as pears, apples, green vegetables, cabbage, and tomatoes, to provide vitamins and trace elements for the child, enhancing their immunity.
- Easy to digest and swallow: The child’s daily diet should be easy to digest and swallow. It is recommended to mainly include porridge and soft noodles as staple foods, avoiding irritating foods.
- Avoid spicy and allergenic foods: At this stage, avoid allergenic foods such as beef, mutton, poultry eggs, seafood, as well as spicy and hot foods like spicy hotpot, to prevent discomfort from worsening.
- Cultivate good habits: In addition to cooperating with the doctor’s treatment, parents should help the child develop good dietary and living habits, which will help the child recover as soon as possible.