Question
What are the dietary precautions for children with cerebral palsy?
Answer
It is recommended that children with cerebral palsy consume a rich variety of vegetables and fruits, reduce fat intake, and maintain smooth bowel movements. Vegetables can be chopped and made into buns, dumplings, mashed vegetables, or vegetable soup to help children develop a habit of eating vegetables. Additionally, attention should be paid to the child’s condition, and treatment should be sought promptly to slow the progression of the disease.