Question
My son is five years old. He has recently started complaining of a sore throat and difficulty swallowing, and he seems to have a persistent low fever. What dietary precautions should be taken when a child shows signs of tonsillitis?
Answer
Children are prone to tonsillitis, and once inflammation symptoms appear, it is important to seek examination and treatment promptly. In terms of diet, it is recommended to focus on vegetables and fruits as these are light and rich in vitamins, which help boost immunity. For example, fruits like pears and apples have cooling and anti-inflammatory properties and can be consumed more. Additionally, easy-to-digest foods such as porridge and soft-cooked noodles can be prepared for the child. It is also encouraged to have the child drink plenty of plain water. At the same time, it should be avoided to eat seafood, dog meat, and other foods that may cause inflammation. It is important to note that tonsillitis can lead to complications, which are very harmful to the child’s health, so parents must help their children receive timely and correct treatment.