Question
A two-year-old boy is experiencing tonsillitis and mild cough symptoms, and he currently has a persistent high fever. What dietary taboo should be observed?
Answer
Here are some dietary recommendations for children with tonsillitis:
- Encourage the consumption of fresh vegetables and fruits: These are rich in various nutrients that can help boost the child’s immunity. For example, apples and kiwis have the effects of resolving phlegm, moistening the lungs, and are beneficial in alleviating tonsillitis symptoms.
- Choose easily digestible foods: During an episode of tonsillitis, the child’s digestive function may be affected, so it’s recommended to opt for foods like congee and noodles that are easy to digest.
- Drink plenty of water: Adequate water intake can help alleviate throat dryness and inflammation.
- Limit or avoid consuming foods like mutton and dog meat, which may exacerbate inflammatory reactions and worsen symptoms.
- Cultivate good eating habits: Parents should help children develop hygienic and healthy eating habits, encouraging them not to be picky or biased in their food choices and to balance their intake of various nutrients.