Question
An 8-year-old boy recently experienced pain while swallowing and hoarseness of voice, accompanied by a low-grade fever. After diagnosis, it was found to be tonsillitis. What are the things to pay attention to in terms of diet and care?
Answer
When children have tonsillitis, it is important to focus on a light diet, including plenty of vegetables and fruits. Vegetables and fruits are rich in vitamins and trace elements, which help boost immunity. For example, pears and apples have the effect of clearing heat and inflammation. It is recommended to choose easily digestible foods such as congee and noodles, and avoid foods that may trigger an allergic reaction like beef, mutton, poultry eggs, seafood, as well as spicy, hot, and steamy dishes like hotpot. Moreover, tonsillitis can lead to complications that are harmful to health, so parents should assist their children in receiving proper treatment.