Question
My child is a 9-year-old boy. He experiences pain while swallowing, along with mild coughing and persistent high fever. What dietary principles can help improve the dysphagia caused by tonsillitis?
Answer
When children have tonsillitis and dysphagia, it is important to seek medical help promptly and pay attention to the following dietary principles:
- Consume plenty of vegetables and fruits: Rich in vitamins, these foods help boost immunity and improve symptoms. For example, pears and apples have a cooling and anti-inflammatory effect, so it is recommended to eat them more often.
- Choose easy-to-swallow foods: It is suggested to select soft, easy-to-chew, and swallow foods, such as soft noodles and congee.
- Drink plenty of water: Adequate water intake can help alleviate throat pain and promote recovery.
- Avoid consuming foods like lamb and dog meat that may exacerbate inflammation: These foods should be avoided as much as possible. Diet is crucial in treating tonsillitis, so please strictly adhere to these principles to help your child recover sooner.