Question
My daughter has been suffering from persistent coughing and shortness of breath, and has been diagnosed with asthma, but the cause is unknown. She is currently receiving intravenous therapy and taking medication, and I would like to inquire about the precautions to take during daily life and whether there are better medication suggestions.
Answer
Asthma is primarily triggered by internal phlegm that is activated by certain triggers. Therefore, in addition to avoiding contact with allergens, attention should be paid to dietary taboos, particularly those related to sour, salty, sweet, fatty, cold, and seafood. According to the patient’s symptoms and constitution, choose appropriate warm or cool foods, and avoid spicy, hot, oil-fried, and stir-fried foods. If the lungs, spleen, and kidneys are all deficient in the later stage of asthma, it is advisable to refer to relevant dietary taboos.