Question

A 7-year-old boy, just starting elementary school, recently noticed that he has a sore throat and hoarse voice, accompanied by a persistent high fever, and was diagnosed with tonsillitis. What can be included in the child’s diet to help alleviate and recover from the condition?

Answer

Dietary management is crucial for children with tonsillitis. It is recommended to start with daily meals and ensure the child consumes plenty of fresh vegetables and fruits. These are rich in vitamins that help boost immunity, such as apples and kiwis, which also have the effect of resolving phlegm, moistening the lungs, and are beneficial for alleviating tonsillitis symptoms. Additionally, it is advisable to choose easily digestible foods like porridge and noodles, and avoid consuming irritants such as poultry eggs, donkey meat, and beef or mutton. Tonsillitis can lead to complications that affect a child’s health, so parents should actively assist their children in receiving proper treatment.