Question
Can hand, foot, and mouth disease patients eat eggs?
Answer
Hand, foot, and mouth disease patients can consume eggs in moderation if they do not have a fever or a low-grade fever, as eggs are rich in nutritional value. However, if the condition is severe or body temperature is high, it is advisable to avoid eating eggs to prevent an increase in body heat. Additionally, patients should drink plenty of water, maintain a light diet, and pay attention to personal hygiene and environmental cleanliness to aid in recovery.