Question
What dietary precautions should patients with osteoarthritis pay attention to?
Answer
Dietary Recommendations for Osteoarthritis Patients: 1. Increase intake of sulfur-rich foods such as bamboo shoots, eggs, garlic, and onions. 2. Consume more histidine-rich foods like rice, wheat, and barley. 3. Regularly eat fresh pineapples to enhance the infection of the affected area.