Question
A nine-year-old girl is experiencing tonsillitis symptoms. During the low fever treatment, what kind of food should she consume?
Answer
When a child has tonsillitis and shows fever symptoms, it is important to adjust their diet to help alleviate symptoms and promote recovery. It is recommended to prepare vegetables and fruits for the child, such as pears, apples, green vegetables, cabbage, and tomatoes, as these foods are rich in vitamins and trace elements, which aid in the recovery from the illness. At the same time, choose easily digestible foods like congee and noodles, and avoid eating seafood and dog meat, which may worsen the condition. Additionally, ensure the child has a balanced diet, avoiding picky eating or dietary preferences, to obtain sufficient nutrition and boost their immunity to prevent recurrence of the illness.