Question
I had a fasting blood sugar level of 6.0 at 8 a.m. yesterday, 3.1 at 6:30 a.m. today, and 6.4 two hours after eating. Is there a problem with the fluctuation between high and low? I had a random check with an early fasting blood sugar level of 4.7 and a blood sugar level of 5.8 two hours after lunch previously. I hope the doctor can carefully analyze whether there is a problem.
Answer
The doctor has carefully analyzed your blood sugar measurement results and pointed out that both the fasting blood sugar levels and the blood sugar levels two hours after eating in these two instances are within the normal range. The factors causing fluctuations in blood sugar may be related to your diet over the past two days, but there is no consideration of gestational diabetes.