Question
What Can Facial Paralysis Patients Not Eat?
Answer
Patients with facial paralysis should avoid consuming spicy and irritating foods during their recovery period, including but not limited to scallions, ginger, garlic, wasabi, chili peppers, and their seasonings. The capsaicin in these foods may irritate the skin and nerves, exacerbating the symptoms of facial nerve palsy. Moreover, for patients with allergic skin conditions, this effect may be even more pronounced. Therefore, it is recommended that facial paralysis patients choose light and easy-to-digest foods to promote the recovery of the disease.