Question

What are the care measures for pediatric allergic purpura?

Answer

Based on your description, patients with allergic purpura should strictly avoid eating various sensitive foods, including milk, eggs, soybeans, pineapples, fish, shrimp, crabs, etc. It is recommended to maintain a light diet and avoid spicy foods. Eat more vitamin C-rich foods such as fresh vegetables and fruits, especially green leafy vegetables, bell peppers, citrus fruits, fresh dates, kiwi, etc. Allergic purpura can have a significant impact on children, so it is advisable for parents to take their child to a specialized clinic for a follow-up visit and to receive treatment under a doctor’s guidance. In daily life, you can give your child some juice to help digest vitamins and prevent diarrhea. We hope the child can recover soon!